How would you like your macaroni? With cheese? Baked? Boiled? Au gratin? With left-over meats? Creamed with shrimp or lobster? These recipes (plus one for Cereal Brown Bread) from this vintage Pillsbury cookbook.
What’s The Difference Between “Antique,” “Vintage,” & “Retro”?
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Helping buyers, collectors, and, yes, antique dealers, vintage sellers, and
resellers, with industry facts. In the strictest sense, age is the
difference b...
2 months ago
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