Salt is in a great number of foodstuff already, but if you're cooking from scratch, when do you add the salt to things like homemade gravies & puddings? Well, if what you're making has milk as an ingredient, you add the salt last:
Please leave a comment or share your wisdom. You may disagree, but kindly remember your manners; as Grandma used to say, "If you can't say anything nice, don't say anything at all."
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Please leave a comment or share your wisdom. You may disagree, but kindly remember your manners; as Grandma used to say, "If you can't say anything nice, don't say anything at all."